Spicy Chips Seasoning Chilli & Paprika
by Schwartz · 47g
United States
211 kcalper 100 g · 11% of the reference intake
15.1 gof sugars per 100 g
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 211 kcal | 11% |
| Total fat | 2.9 g | 4% |
| Saturated fat | 0.79 g | 4% |
| Total carbohydrate | 34.3 g | 12% |
| Total sugars | 15.1 g | — |
| Dietary fiber | 10.3 g | 37% |
| Protein | 7.2 g | 14% |
| Sodium | 4.5 g | 197% |
Open Food Facts, ODbL, record updated October 5, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Chilli Powder (Chilli Pepper, Cumin, Salt, Oregano, Garlic). Dried Onion, Salt, Black Pepper (12%). Dried Garlic, Paprika (10%). Sugar, Dried Chillies (5%). Cayenne Pepper, Cumin, Ground Coriander, Nutmeg, Anti-caking Agent (Silicon Dioxide). Cardamom, Cloves.
- E551Silicon dioxideCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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