Mr Kipling Gluten Free Brownie Slice 4 Pack
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 480 kcal | 24% |
| Total fat | 27.4 g | 35% |
| Saturated fat | 6.6 g | 33% |
| Total carbohydrate | 50.7 g | 18% |
| Total sugars | 37.7 g | — |
| Dietary fiber | 2.6 g | 9% |
| Protein | 6.4 g | 13% |
| Sodium | 0.06 g | 2% |
Open Food Facts, ODbL, record updated March 26, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Sugar, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Sunflower Lecithin)), Egg, Rapeseed Oil, Dark Chocolate Chips (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Sunflower Lecithin)), Ground Almonds, Rice Flour, Tapioca Starch, Concentrated Grape Juice, Rice Starch, Acid (Ascorbic Acid), Preservative (Potassium Sorbate), Raising Agents (Calcium Phosphate, Sodium Bicarbonate)
- E202Potassium sorbatePreservative
- E300Ascorbic acidAntioxidant · Sequestrant
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.