4 BLUEBERRY HOT CROSS BUNS WITH A HINT OF VANILLA
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 290 kcal | 14% |
| Total fat | 4.2 g | 5% |
| Saturated fat | 1.5 g | 8% |
| Total carbohydrate | 54.9 g | 20% |
| Total sugars | 24.4 g | — |
| Dietary fiber | 3.9 g | 14% |
| Protein | 6.3 g | 13% |
| Sodium | 0.17 g | 8% |
Open Food Facts, ODbL, record updated August 2, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Wheat flour, mixed vine fruits (21%), water, yeast, sweetened dried blueberries (4%), palm fat, invert sugar syrup, sugar, fermented wheat flour, flavouring, emulsifiers (mono - and diglycerides of fatty acids, mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids), potato dextrin, salt, rapeseed oil, flour treatment agent (ascorbic acid), palm stearin (certified sustainable)
- E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
- E300Ascorbic acidAntioxidant · Sequestrant
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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