Sour cream And Chive
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 446 kcal | 22% |
| Total fat | 15.0 g | 19% |
| Saturated fat | 3.0 g | 15% |
| Total carbohydrate | 66.9 g | 24% |
| Total sugars | 8.6 g | — |
| Dietary fiber | 3.4 g | 12% |
| Protein | 9.2 g | 18% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated July 17, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oils (Sunflower, Palm), Sour Cream and Chive Flavouring (Milk) [Salt, Dried Onion, Natural Flavouring, Dextrose, Dried Whey (Milk), Maltodextrin, Potassium Chloride, Sugar, Vegetable Oils (Palm, Sunflower, Coconut, Rapeseed), Dried Parsley, Dried Chives, Lactose (Milk)), Glucose Syrup, Barley and Barley Malt Extract, Dried Whey (Milk), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Wheat Protein, Wheat Starch.
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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