
Zebra Cake
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 448 kcal | 22% |
| Total fat | 19.5 g | 25% |
| Saturated fat | 10.3 g | 52% |
| Total carbohydrate | 66.7 g | 24% |
| Total sugars | 49.4 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 1.1 g | 2% |
| Sodium | 0.17 g | 7% |
Open Food Facts, ODbL, record updated April 3, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
SUGAR, CORN SYRUP, ENRICHED BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID, WATER, PALM OIL, SOYBEAN OIL, DEXTROSE, CORN STARCH, DRIED EGG WHITES, WHEY (MILK), BAKING SODA, SODIUM ALUMINUM PHOSPHATE, COCOA, SALT, SOY LECITHIN, SORBITAN MONOSTEARATE, MONO - AND DIGLYCERIDES, SORBIC ACID, POLYSORBATE 60, TITANIUM DIOXIDE, NATURAL FLAVORS, ARTIFICIAL FLAVORS, ANNATTO EXTRACT, TURMERIC EXTRACT, SOY FLOUR, POLYSORBATE 80. ALLERGY INFORMATION: CONTAINS WHEAT, MILK, EGGS, SOY. MAY CONTAIN PEANUTS, TREE NUTS.
- E100CurcuminColor
- E171Titanium dioxideColor
- E200Sorbic acidPreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E433Polyoxyethylene sorbitan monooleateEmulsifier · Stabilizer
- E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E491Sorbitan monostearateEmulsifier
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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