Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 4 kcal | 0% |
| Total fat | 12.5 g | 16% |
| Saturated fat | 4.2 g | 21% |
| Total carbohydrate | 70.8 g | 26% |
| Total sugars | 25.0 g | — |
| Dietary fiber | 4.2 g | 15% |
| Protein | 8.3 g | 17% |
| Sodium | 0.02 g | 1% |
Open Food Facts, ODbL, record updated April 21, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Pure Gluten Free Oats, Agave Syrup, Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Brown Rice Syrup, Brown Rice Crisps (Brown Rice Flour, Brown Rice Syrup, Sea Salt), Invert Cane Syrup, Sunflower Oil, Vegetable Extracts (Shiitake Mushroom, Spinach, Beet, Broccoli), Agar, Natural Flavor.
- E406AgarCarrier · Emulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.