しそ海苔なっと (Shiso Nori Natto)
by Takahashishokuhin · 40g x 3
United States
196 kcalper 100 g · 10% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)4904689002835
GS1 prefix490 · GS1 Japan
Additives2: E1510, E621
AllergensGluten, Soybeans
Prefix 490 was issued by GS1 Japan. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 196 kcal | 10% |
| Total fat | 8.9 g | 11% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 13.3 g | 5% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 15.6 g | 31% |
| Sodium | 0.40 g | 17% |
Open Food Facts, ODbL, record updated July 13, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
SOYBEAN, NATTO-YEAST. *SAUCE: HYDROLYEED PROTEIN (WHEAT), GLUCOSE&FRUCTOSE SYRUP (SUGAR). SEAWEED (aosa), SUGAR, SOY SAUCE (SOYBEAN, WHEAT), SALT, VINEGAR, PERILLA. MONOSODIUM GLUTAMATE, ETHANOL, PECTIN FLAVOR
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.