Confectioneries · United States

Kishu bainiku nama ume candy

· brand owner: NOT A BRANDED ITEM

United States

400 kcalper 100 g · 20% of the reference intake

93.3 gof sugars per 100 g

Barcode (EAN-13)4903316418292

GS1 prefix490 · GS1 Japan

Additives4: E1400, E330, E334…

AllergensNot given in the source

Prefix 490 was issued by GS1 Japan. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	400 kcal	20%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	93.3 g	34%
Total sugars	93.3 g	—
Dietary fiber	0.00 g	0%
Protein	0.00 g	0%
Sodium	0.47 g	20%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, starch syrup, plum pulp paste (plum pulp , starch syrup, sugar, dextrin, plum pulp extract, salt), acidulant (citric acid, tartaric acid), trehalose, natural flavor (perilla, cardamom, clary sage), thickener (pectin, processed starch). [some ingredients contain apple.]

E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
E330Citric acidAntioxidant · Sequestrant
E334L(+)-tartaric acidAntioxidant · Sequestrant
E440PectinsEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.52 oz (15 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	60 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	70 mg	3%
Total carbohydrate	14 g	5%
Dietary fiber	0.0 g	0%
Total sugars	14 g	—
Protein	0.0 g	—

USDA food category: Candy
Data provider: Label Insight
In FoodData Central: Since June 26, 2020 · label data updated April 13, 2020
FDC ID: 1022471

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

NOT A BRANDED ITEM

Open Food Facts, ODbL

In its category

Position among 19,218 “confectioneries” products sold in the United States

Sugars93.3 g · median 56.5 g

Saturated fat0.00 g · median 0.00 g

Salt1.2 g · median 0.12 g

96% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.