Prawn Crackers
· 90 g
United States
483 kcalper 100 g · 24% of the reference intake
4.7 gof sugars per 100 g
Barcode (EAN-13)4892294501150
GS1 prefix489 · GS1 Hong Kong
Additives4: E500, E536, E621…
AllergensCrustaceans, Gluten
Prefix 489 was issued by GS1 Hong Kong. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 483 kcal | 24% |
| Total fat | 22.0 g | 28% |
| Saturated fat | 10.7 g | 53% |
| Total carbohydrate | 67.3 g | 24% |
| Total sugars | 4.7 g | — |
| Dietary fiber | 2.0 g | 7% |
| Protein | 4.7 g | 9% |
| Sodium | 0.94 g | 41% |
Open Food Facts, ODbL, record updated July 21, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Wheat Flour, Vegetable Oil, Starch (Sweet Potato, Corn, Potato), Prawns, Sugar, Salt (contains Anticaking Agent [536]), Raising Agent [500(ii)], Flavour Enhancer [621,635]
- E500Sodium carbonatesStabilizer · Thickener
- E536Potassium ferrocyanide
- E621Monosodium glutamateFlavor enhancer
- E635Disodium 5'-ribonucleotide
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.