Soy Drink
United States
64 kcalper 100 g · 3% of the reference intake
8.8 gof sugars per 100 g
Barcode (EAN-13)4891028165347
GS1 prefix489 · GS1 Hong Kong
Additives5: E340, E340ii, E471…
AllergensGluten
Prefix 489 was issued by GS1 Hong Kong. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 64 kcal | 3% |
| Total fat | 1.4 g | 2% |
| Saturated fat | 0.40 g | 2% |
| Total carbohydrate | 11.6 g | 4% |
| Total sugars | 8.8 g | — |
| Dietary fiber | 0.40 g | 1% |
| Protein | 1.2 g | 2% |
| Sodium | 0.05 g | 2% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Water, sugar, non-genetically engineered soybeans, maltodextrin, malt (contains gluten from barley), cocoa powder (processed with alkali), soybean oil, artificial flavors, mono and diglycerides, sodium bicarbonate, dipotassium phosphate, salt, locust bean
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.