iris
i Photo: Open Food Facts contributors · CC BY-SA

iris

United States
NOVA4
414 kcalper 100 g · 21% of the reference intake
78.4 gof sugars per 100 g
Barcode (EAN-13)4820218090466
GS1 prefix482 · GS1 Ukraine
Additives4: E160a, E330, E433…
AllergensMilk, Soybeans
4820218090466

Prefix 482 was issued by GS1 Ukraine. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories414 kcal21%
Total fat6.5 g8%
Saturated fat1.0 g5%
Total carbohydrate86.8 g32%
Total sugars78.4 g—
Protein2.0 g4%
Sodium0.08 g3%

Open Food Facts, ODbL, record updated May 28, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

fr caramels sugar, condensed milk,contained productiskimmed sucre, produit milk, sugar, palm oil, lactose), glucose syrup, margarine sucre, huile d palm oil, water, salt, emulsifier e433, e471, soy lecithin, margarine (huil acidity regulator e330, flavour, colour e160a), salt, e471, lécithine flavour, may contain traces of peanuts, store cool and colorant e160a, if made, ukraine , monolith (uk) ltd, unit 3 conserver au sec thames gateway park, choats road, dagenham rm9 6rh, pt soft caramels"iris" with milk flavor, ingredients: sugar, milk-based condensed product (skimmed milk, sugar, palm oil, actose), glucose syrup, margarine (palm oil, water, salt, emulsifier: e 433, e471, soy lecithin, acidity regulator e330 , aroma, dye e160a), salt, aroma, may contain peanut trace, store in a cool and dry place, manufactured in ukraine, 4820

  • E160acaroteneColor
  • E330Citric acidAntioxidant · Sequestrant
  • E433Polyoxyethylene sorbitan monooleateEmulsifier · Stabilizer
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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