Otap Sugar Biscuits
· 600 g
United States
220 kcalper 100 g · 11% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)4809010109781
GS1 prefix480 · GS1 Philippines
Additives2: E129, E133
AllergensEggs, Gluten
Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 220 kcal | 11% |
| Total fat | 0.97 g | 1% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 73.3 g | 27% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 3.3 g | 12% |
| Protein | 10.0 g | 20% |
| Sodium | 0.43 g | 19% |
Open Food Facts, ODbL, record updated August 16, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Wheat Flour, Sugar, Vegetable Shortening (Hydrogenated Coconut Oil and / or Palm Oil), Vegetable Oil (Coconut and/or Palm Olein), Artificial Flavor (Ube Flavor), Iodized Salt, Eggs, FD&C Blue #1 (E133), FD&C Red # 40 (E129)
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.