Snacks · United States

Tobi, honey roasted peanuts, honey

· brand owner: TMI FOOD PROCESSING & DEVELOPMENT, INC.
United States
NUTRI-SCOREABCDENOVA3
533 kcalper 100 g · 27% of the reference intake
16.7 gof sugars per 100 g
Barcode (EAN-13)4804888815123
GS1 prefix480 · GS1 Philippines
AdditivesNone found in the ingredients
AllergensPeanuts
4804888815123

Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories533 kcal27%
Total fat30.0 g38%
Saturated fat10.0 g50%
Total carbohydrate40.0 g15%
Total sugars16.7 g—
Dietary fiber3.3 g12%
Protein23.3 g47%
Sodium0.08 g4%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Roasted peanuts, syrup ingredients (water, brown sugar, honey extract, iodized salt, honey seasoning hfcs), vegetable oil (coconut/ palm oil).

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 cup (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat9.0 g12%
Saturated fat3.0 g15%
Sodium25 mg1%
Total carbohydrate12 g4%
Dietary fiber1.0 g4%
Total sugars5.0 g—
Protein7.0 g—
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since April 1, 2019 · label data updated January 20, 2018
FDC ID
561641

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

TMI FOOD PROCESSING & DEVELOPMENT, INC.

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars16.7 g · median 10.0 g
Saturated fat10.0 g · median 5.0 g
Salt0.21 g · median 0.85 g

58% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.