Snacks · United States

Tobi, Garlic Peanuts With Garlic Flakes

by Tmi Food Processing & Development Inc. · brand owner: TMI FOOD PROCESSING & DEVELOPMENT INC.
United States
NUTRI-SCOREABCDENOVA4
655 kcalper 100 g · 33% of the reference intake
6.9 gof sugars per 100 g
Barcode (EAN-13)4804888815024
GS1 prefix480 · GS1 Philippines
Additives1: E621
AllergensPeanuts
4804888815024

Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories655 kcal33%
Total fat51.7 g66%
Saturated fat20.7 g103%
Total carbohydrate17.2 g6%
Total sugars6.9 g—
Dietary fiber6.9 g25%
Protein24.1 g48%
Sodium0.48 g21%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Peanuts, garlic powder, vegetable oil (coconut / palm oil), iodized salt, garlic flakes, msg

  • E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (29 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat15 g19%
Saturated fat6.0 g30%
Sodium140 mg6%
Total carbohydrate5.0 g2%
Dietary fiber2.0 g7%
Total sugars2.0 g—
Protein7.0 g—
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since April 1, 2019 · label data updated June 25, 2017
FDC ID
401998

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

TMI FOOD PROCESSING & DEVELOPMENT INC.

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars6.9 g · median 10.0 g
Saturated fat20.7 g · median 5.0 g
Salt1.2 g · median 0.85 g

43% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.