Sponge, Oishi
i Photo: Open Food Facts contributors · CC BY-SA

Sponge

United States
NOVA4
533 kcalper 100 g · 27% of the reference intake
30.0 gof sugars per 100 g
Barcode (EAN-13)4800194150675
GS1 prefix480 · GS1 Philippines
Additives13: E170, E306, E307…
AllergensEggs, Fish, Gluten, Milk, Nuts, Peanuts, Soybeans
4800194150675

Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories533 kcal27%
Total fat30.0 g38%
Saturated fat26.7 g133%
Total carbohydrate63.3 g23%
Total sugars30.0 g—
Dietary fiber0.00 g0%
Protein3.3 g7%
Sodium0.10 g4%

Open Food Facts, ODbL, record updated August 20, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

corn, palm oil, sugar, lactose powder, cocoa powder, milk powder, sorbitan tristearate (e492), anhydrous milk fat, soy lecithin (e322), salt, polyglycerol polyricinoleate (e476) [(citric, acid (e330), tocopherol (e307)], calcium carbonate (e170), artificial flavor, potassium polymetaphosphate (e452), sodium acid pyrophosphate (e450), magnesium carbonate (e504 (i)), and mono - and di-glycerides (e471), allergen information: contains milk and soy made on equipment and/or facility that also processes crustacean, eggs, fish, peanuts, tree nuts, and wheat,

  • E170Calcium carbonates
  • E306Tocopherol-rich extract
  • E307Alpha-tocopherol
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452iiPotassium polyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E476Polyglycerol polyricinoleateEmulsifier
  • E492Sorbitan tristearateEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.