Corned Tuna
by Blue Bay · 150 g
United States
0 kcalper 100 g · 0% of the reference intake
1.8 gof sugars per 100 g
Barcode (EAN-13)4800022230098
GS1 prefix480 · GS1 Philippines
Additives3: E160c, E415, E621
AllergensFish, Soybeans
Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 0 kcal | 0% |
| Total fat | 5.4 g | 7% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 5.4 g | 2% |
| Total sugars | 1.8 g | — |
| Dietary fiber | 1.8 g | 6% |
| Protein | 12.5 g | 25% |
| Sodium | 1.9 g | 84% |
Open Food Facts, ODbL, record updated August 4, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Tuna Flakes, Soy Protein Concentrate, Water, Refined Vegetable Oil, Flavor Enhancer (MSG), Iodized Salt, Natural and Nature-Identical Flavors, Spices, Chili, Modified Tapioca Starch, Xanthan Gum, Sugar, Paprika Extract, Zinc Oxide.
- E160cPaprika extractColor
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E621Monosodium glutamateFlavor enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.