
dewberry (b) bluebeeries 33g
Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 485 kcal | 24% |
| Total fat | 21.2 g | 27% |
| Saturated fat | 9.1 g | 45% |
| Total carbohydrate | 69.7 g | 25% |
| Total sugars | 36.4 g | — |
| Dietary fiber | 3.0 g | 11% |
| Protein | 6.1 g | 12% |
| Sodium | 0.24 g | 11% |
Open Food Facts, ODbL, record updated September 16, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
BISCUIT BASE {WHEAT FLOUR, VEGETABLE FAT (PALM, ANTIOXIDANTS (BHA, BHT)], SUGAR, CORNSTARCH, GLUCOSE, SKIMMED MILK, WHEY, RAISING AGENTS (SODIUM BICARBONATE, AMMONIUM BICARBONATE), EGG YOLK POWDER, IODIZED SALT, EMULSIFIER (SOYA LECITHIN), ARTIFICIAL FLAVOR}, BUTTER CREAM {SUGAR, VEGETABLE FAT [PALM, ANTIOXIDANTS (BHA, BHT)], SKIMMED MILK, DEXTROSE, CORNSTARCH, EMULSIFIER (SOYA LECITHIN), IODIZED SALT, ARTIFICIAL FLAVOR, ANTIOXIDANTS (BHT, BHA)} AND BLUEBERRY JELLY [HIGH FRUCTOSE GLUCOSE, SUGAR, HUMECTANT (GLYCERINE), ACIDITY REGULATORS (CITRIC ACID, POTASSIUM CITRATE), GELLING AGENT (PECTIN), ARTIFICIAL FLAVOR, NATURAL FRUIT JUICE, ARTIFICIAL COLORS (FD&C RED #40, FD&C BLUE #1)]
- E129Allura redColor
- E133Brilliant blue FCFColor
- E320Butylated hydroxyanisole (bha)Antioxidant
- E321Butylated hydroxytolueneAntioxidant
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E332Potassium citratesSequestrant · Stabilizer
- E332iiTripotassium citrateSequestrant · Stabilizer
- E422GlycerolHumectant · Thickener
- E440PectinsEmulsifier · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.