Snacks · United States

Cheese Flavored Corn Curls

by Jack 'n Jill · brand owner: UNIVERSAL ROBINA CORPORATION

United States

789 kcalper 100 g · 39% of the reference intake

6.7 gof sugars per 100 g

Barcode (EAN-13)4800016108136

GS1 prefix480 · GS1 Philippines

Additives2: E102, E110

AllergensMilk, SoybeansMay contain: Milk

Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	789 kcal	39%
Total fat	40.0 g	51%
Saturated fat	33.3 g	166%
Total carbohydrate	46.7 g	17%
Total sugars	6.7 g	—
Dietary fiber	3.3 g	12%
Protein	6.7 g	13%
Sodium	1.0 g	45%

Open Food Facts, ODbL, record updated March 16, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Corn, Partially Hydrogenated Vegetable Oil (May Contain One Or More Of The Following: Palm, Corn Or Coconut Oil), Cheese Powder {Whey, Cheddar Cheese [Cultured Pasteurized Milk, Salt And Enzymes], Butter Or Soybean Oil, Dry Buttermilk, Natural Flavor (Cheese), Disodium Phosphate And Artificial Colors [Contain Fd & C Yellow #5 (Tartrazine) And Fd & C Yellow #6]}, Iodized Salt, Ferrous Sulfate And Vitamin A Palmitate

Allergen: Milk Allergen: SoybeansMay contain: Milk

E102TartrazineColor
E110Sunset yellow FCFColor

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 cup (30 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	180 kcal	—
Total fat	12 g	15%
Saturated fat	10.0 g	50%
Sodium	310 mg	13%
Total carbohydrate	14 g	5%
Dietary fiber	1.0 g	4%
Total sugars	2.0 g	—
Protein	2.0 g	—

USDA food category: Other Snacks
Data provider: Label Insight
In FoodData Central: Since November 13, 2020 · label data updated April 8, 2020
FDC ID: 1128678

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

UNIVERSAL ROBINA CORPORATION

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars6.7 g · median 10.0 g

Saturated fat33.3 g · median 5.0 g

Salt2.6 g · median 0.85 g

41% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.