Green Onion Crackers
Prefix 471 was issued by GS1 Taiwan. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 500 kcal | 25% |
| Total fat | 25.0 g | 32% |
| Saturated fat | 17.5 g | 88% |
| Total carbohydrate | 65.0 g | 24% |
| Total sugars | 10.0 g | — |
| Dietary fiber | 4.5 g | 16% |
| Protein | 10.0 g | 20% |
| Sodium | 0.42 g | 18% |
Open Food Facts, ODbL, record updated March 21, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Wheat Flour, Coconut oil, Sugar, Vegetable Oil, Refined Palm Olein, Propylene Glycol Fatty Acid Ester, Glycerides, Anhydrous Milk Fat, Green Onion, Milk Powder, Malt Extract, Salt, Spinach, Pepper, Leavening Agents, Baking Soda, Ammonium bicarbonate, Monosodium L-Glutamate, Beta-Carotene, Pineapple Extract
- E160acaroteneColor
- E160aiBeta-caroteneColor
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
- E621Monosodium glutamateFlavor enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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