Canned foods · United States

Old Fisherman, Mackerel In Tomato Sauce

by Tong Yeng Industrial Co. Ltd · brand owner: OLD FISHERMAN
United States
NUTRI-SCOREBCDEANOVA3
125 kcalper 100 g · 6% of the reference intake
3.1 gof sugars per 100 g
Barcode (EAN-13)4710172020015
GS1 prefix471 · GS1 Taiwan
AdditivesNone found in the ingredients
AllergensFish
4710172020015

Prefix 471 was issued by GS1 Taiwan. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories125 kcal6%
Total fat5.0 g6%
Saturated fat1.9 g10%
Total carbohydrate3.1 g1%
Total sugars3.1 g—
Protein16.5 g33%
Sodium0.34 g15%

Open Food Facts, ODbL, record updated July 30, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Mackerel, tomato paste, sugar, salt

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.333 can (50 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories85 kcal—
Total fat5.0 g6%
Saturated fat2.0 g10%
Sodium238 mg10%
Total carbohydrate2.0 g1%
Dietary fiber0.0 g0%
Total sugars2.0 g—
Protein8.0 g—
USDA food category
Canned Seafood
Data provider
Label Insight
In FoodData Central
Since April 1, 2019 · label data updated July 14, 2017
FDC ID
399886

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

OLD FISHERMAN

Open Food Facts, ODbL

In its category

Position among 671 “canned foods” products sold in the United States
Sugars3.1 g · median 0.00 g
Saturated fat1.9 g · median 1.6 g
Salt0.85 g · median 1.0 g

90% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Canned foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Seafood (canned) (Shelf Stable Foods).

WhereHow longNote
Pantry1 years
Refrigerator · after opening1–2 days

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.