ice cream
United States
274 kcalper 100 g · 14% of the reference intake
3.0 gof sugars per 100 g
Barcode (EAN-8)44113711
GS1 prefix441
Additives1: E410
AllergensNot given in the source
LabelsVegetarian, Vegan, No added sugar
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 274 kcal | 14% |
| Total fat | 6.5 g | 8% |
| Saturated fat | 0.60 g | 3% |
| Total carbohydrate | 40.0 g | 15% |
| Total sugars | 3.0 g | — |
| Dietary fiber | 7.5 g | 27% |
| Protein | 10.0 g | 20% |
| Sodium | 0.36 g | 16% |
Open Food Facts, ODbL, record updated December 2, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
water, coconut cream, coconut oil, cane sugar, tapioca syrup, chicory root fiber, fava bean protein, tamarind seed gum, vegan natural flavors, sea salt, locust bean gum, fruit and/or vegetable juice color, vanilla extract,
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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