Torteloloni 4 Fromaggi
Prefix 433 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 299 kcal | 15% |
| Total fat | 5.0 g | 6% |
| Saturated fat | 1.7 g | 9% |
| Total carbohydrate | 53.0 g | 19% |
| Total sugars | 2.7 g | — |
| Protein | 11.0 g | 22% |
| Sodium | 0.56 g | 24% |
Open Food Facts, ODbL, record updated March 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Krupica z tvrdej pšenice (50%), syr Ricotta (13%) [srvátkový syr (kyseliny: kyselina citrónová, kyselina mliečna)], pasterizované vajcia (12%) (3 vajcia na 1 kg múky), strúhanka (pšeničná múka, jedlá soľ, droždie), pitná voda, repkový olej, sušená srvátka, jedlá soľ, syr s modrou plesňou (0,8 %), tvrdý syr (0,6 %), syr Mozzarella (0,1 %), koreniny, kyselina: kyselina citronová; konzervačná látka: kyselina sorbová
The ingredient list is only available in Slovak in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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