Mini-Wiener
Prefix 433 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 306 kcal | 15% |
| Total fat | 25.0 g | 32% |
| Saturated fat | 2.0 g | 10% |
| Total carbohydrate | 3.8 g | 1% |
| Total sugars | 1.5 g | — |
| Dietary fiber | 1.0 g | 4% |
| Protein | 16.0 g | 32% |
| Sodium | 1.0 g | 43% |
Open Food Facts, ODbL, record updated August 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Trinkwasser, Rapsöl, 9% Ackerbohneneiweiß, Flohsamenschalen, Erbsenfaser, Erbsenstärke, Kartoffelstärke, natürliches Aroma, Säureregulatoren: Calciumlactat, Natriumacetate; Gewürze, Dextrose, Leinsamenmehl teilweise entölt, Farbstoff: Eisenoxide und Eisenhydroxide; Gewürzextrakte, Konservierungsstoff: Kaliumsorbat; Buchenholzrauch. Kann Spuren von SOJA, SENF und WEIZEN enthalten.
- E172Iron oxides and iron hydroxidesColor
- E202Potassium sorbatePreservative
- E262Sodium acetatesPreservative · Sequestrant
- E327calcium lactateThickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Vegan sausages”: 1.68 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.