OAT BAR matcha raspberry
Prefix 426 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 469 kcal | 23% |
| Total fat | 27.0 g | 35% |
| Saturated fat | 5.4 g | 27% |
| Total carbohydrate | 40.0 g | 15% |
| Total sugars | 20.0 g | — |
| Dietary fiber | 9.6 g | 34% |
| Protein | 11.0 g | 22% |
| Sodium | 0.23 g | 10% |
Open Food Facts, ODbL, record updated July 3, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Glutenfreie Vollkorn-Haferflocken 34%, Kokosblütensirup, Sonnenblumenkernpaste aus gerösteten Sonnenblumenkemen, Mandelpaste, Stücke aus weißem Kakaobuttererzeugnis 6% (Kakaobutter 2,4%, Kokosblútenzucker, glutenfreie Vollkorn-Haferflocken, Meersalz), Sheabutter, Matcha-Pulver 1,0%, gefriergetrocknete Hi beerstücke 1,5%, Gerstengraspulver 0,8%, Meersalz.
The ingredient list is only available in German in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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