Protein PORRIDGE, IronMaxx
i Photo: Open Food Facts contributors · CC BY-SA

Protein PORRIDGE

by IronMaxx
United States
NUTRI-SCOREBCDEANOVA4
348 kcalper 100 g · 17% of the reference intake
3.0 gof sugars per 100 g
Barcode (EAN-13)4255900401600
GS1 prefix425 · GS1 Germany
Additives6: E1400, E414, E425…
AllergensGluten, MilkMay contain: Eggs, Gluten, Lupin, Soybeans
LabelsNo added sugar
4255900401600

Prefix 425 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories348 kcal17%
Total fat3.6 g5%
Saturated fat0.90 g4%
Total carbohydrate26.0 g9%
Total sugars3.0 g—
Dietary fiber8.6 g31%
Protein49.0 g98%
Sodium0.20 g9%

Open Food Facts, ODbL, record updated July 19, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

MILK protein concentrate, OAT flakes, thickener (konjac glucomannan, gum arabic), resistant dextrin, psyllium seed husk powder, salt, flavouring, lactase, sweeteners (sucralose, steviol glycosides). May contain GLUTEN, EGG, SOYA and LUPIN Preparation & Recommended dose: Pour 200-250 ml of hot water over 60 g of protein porridge (1 sachet) and stir with a whisk. Cover and leave to soak for 5 minutes, then consume. To achieve optimal compatibility and effectiveness, please prepare and allow to soak ac - cording to our preparation recommendations before consumption. Not suitable for consumption without soaking. Consume 1-2 servings daily to achieve the specified positive effect. Attention: Store cool, dry and protected from sunlight. Protein contributes to a growth in muscle mass. A balanced and varied diet and a healthy lifestyle are important. *One sachet (60 g) = 1 serving. Packaging contains 1 serving. FR Poudre pour préparer un porridge riche en protéines. Avec édulcorants. Goût: Neutral. Ingrédients: Concentré de protéine de LAIT, flocons d'AVOINE, épaississants (glucomannane de konjac, gomme arabique), dextrine résistante, poudre de téguments de psyllium, sel, arôme, lactase, édulcorants (sucralose, glycosides de stéviol issus de la stévia). Peut contenir des traces de GLUTEN, CEUF, SOJA et LUPIN. Préparation & Recommandation de consommation: Versez 200 à 250 ml d'eau chaude sur 60 g de porridge protéiné (1 sachet) et mélangez à l'aide d'un fouet. Laissez reposer à couvert pendant 5 minutes, puis dégustez. Pour garantir une tolerance et une efficacité optimales, veuillez préparer le produit conformément à nos recomman - dations et le laisser gonfler avant consommation. Ne pas consommer avant gonflement. Consommez 1 à 2 portions par jour pour obtenir l'effet positif indiqué Indications: Entreposer dans un endroit frais, sec et à l'abri de la lumière. 'Les protéines contribuent à augmenter la masse musculaire. Une alimentation équilibrée et variée et un mode de vie sain sont importants. "Une sachet (60 g) = 1 portion. Emballage contient 1 portion. de (su A SO a d E Durchschnittliche Nährwerte⚫ Average

Allergen: GlutenAllergen: MilkMay contain: EggsMay contain: GlutenMay contain: LupinMay contain: SoybeansNo added sugar
  • E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
  • E425KonjacCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E425iiKonjac glucomannanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E955SucraloseSweetener
  • E960Steviol glycosidesSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.