Pumpkin Spice Waffles, Breakfast Best
i Photo: Open Food Facts contributors · CC BY-SA

Pumpkin Spice Waffles

United States
NOVA4
271 kcalper 100 g · 14% of the reference intake
4.3 gof sugars per 100 g
Barcode (EAN-13)4099100336818
GS1 prefix409 · GS1 Germany
Additives8: E322, E322i, E341…
AllergensEggs, Gluten, Milk, Soybeans
LabelsKosher, Orthodox Union Kosher
4099100336818

Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • December 4, 2024reportedUnited StatesFDA
    Listeria

    BREAKFAST BEST 12/12.3oz GRDL WFL PMPKN-BKBST UPC 4099100336818

    Official wording (English): potential to be contaminated with Listeria monocytogenes

    Lots and dates in the notice: All Batch Codes starting with 2C and within shelf-life. Best By Dates: OCT 01 2024 to OCT 11 2025

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories271 kcal14%
Total fat10.0 g13%
Saturated fat1.4 g7%
Total carbohydrate38.6 g14%
Total sugars4.3 g—
Dietary fiber1.4 g5%
Protein5.7 g11%
Sodium0.60 g26%

Open Food Facts, ODbL, record updated May 29, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin B1], riboflavin [vitamin B2], folic acid), whey, water, vegetable oil (canola and/or soybean oil), leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), sugar, soy lecithin (emulsifier), eggs, calcium carbonate, pumpkin powder, spices (includes cinnamon), natural flavor, salt, beta carotene (color)

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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