Brown basmati rice, Aldi
i Photo: Open Food Facts contributors · CC BY-SA
Brown Basmati rices · United States

Brown basmati rice

by Aldi
United States
NUTRI-SCOREACDEBNOVA1
360 kcalper 100 g · 18% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)4099100330120
GS1 prefix409 · GS1 Germany
AdditivesNone found in the ingredients
AllergensNot given in the source
4099100330120

Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories360 kcal18%
Total fat4.0 g5%
Saturated fat0.00 g0%
Total carbohydrate76.0 g28%
Total sugars0.00 g—
Dietary fiber4.0 g14%
Protein8.0 g16%
Sodium0.10 g4%

Open Food Facts, ODbL, record updated April 22, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

BROWN BASMATI RICE

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 23 “brown Basmati rices” products sold in the United States
Sugars0.00 g · median 0.00 g
Saturated fat0.00 g · median 0.00 g
Salt0.25 g · median 0.00 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Brown Basmati rices” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

2.86kg CO₂e per kg

Reference value for the category “Basmati rices”: 2.86 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Rice (white or wild) (Grains, Beans & Pasta).

WhereHow longNote
Pantry · from date of purchase2 years
Pantry · after opening1 years
Refrigerator · after opening6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.