Birthday Cake Gelato
Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 212 kcal | 11% |
| Total fat | 8.8 g | 11% |
| Saturated fat | 7.5 g | 38% |
| Total carbohydrate | 30.0 g | 11% |
| Total sugars | 25.0 g | — |
| Dietary fiber | 3.8 g | 13% |
| Protein | 3.8 g | 8% |
| Sodium | 0.05 g | 2% |
Open Food Facts, ODbL, record updated May 31, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
milk, cane sugar, coconut oil, chicory root fiber, glucose syrup, dextrose, 1,5% or less of egg yolk, whey protein concentrate, palm kernel and palm oil, natural flavors, carob gum, guar gum, annatto , spirulina extract, tumeric, beta-carotene, paprika oleoresin, titanium dioxide, mono,diglycerides, sucrose esters, lactic acid esters, contains: milk, egg,
- E160acaroteneColor
- E160aiBeta-caroteneColor
- E160bAnnattoColor
- E160cPaprika extractColor
- E171Titanium dioxideColor
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E473Sucrose esters of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
79% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen desserts” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.