Hopeful Caramel Filled Milk Chocolate, Choceur
i Photo: Open Food Facts contributors · CC BY-SA
Milk chocolate with caramel · United States

Hopeful Caramel Filled Milk Chocolate

by Choceur · 2 oz
United States
NUTRI-SCOREABCDENOVA4
491 kcalper 100 g · 25% of the reference intake
50.9 gof sugars per 100 g
Barcode (EAN-13)4099100310467
GS1 prefix409 · GS1 Germany
Additives6: E322, E322i, E407…
AllergensMilk, SoybeansMay contain: Gluten, Nuts, Peanuts
4099100310467

Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories491 kcal25%
Total fat28.1 g36%
Saturated fat17.5 g88%
Total carbohydrate56.1 g20%
Total sugars50.9 g—
Dietary fiber1.8 g6%
Protein5.3 g11%
Sodium0.12 g5%

Open Food Facts, ODbL, record updated September 17, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, WHOLE MILK POWDER, SOY LECITHIN, VANILLA FLAVOR), FILLING (CREAM (HEAVY CREAM, MILK, CONTAINS LESS THAN 0.5% OF: MONO AND DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN), GRANULATED SUGAR, CORN SYRUP, BUTTER (CREAM), VANILLA PASTE (SUGAR, VANILLA EXTRACT, VANILLA BEAN SPECKS, GUM TRAGACANTH), SEA SALT).

Allergen: MilkAllergen: SoybeansMay contain: GlutenMay contain: NutsMay contain: Peanuts
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E413TragacanthEmulsifier · Stabilizer · Thickener
  • E433Polyoxyethylene sorbitan monooleateEmulsifier · Stabilizer
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

12.6kg CO₂e per kg

Reference value for the category “Milk chocolates”: 12.6 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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