Chocolate Ice Cream
Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 191 kcal | 10% |
| Total fat | 10.1 g | 13% |
| Saturated fat | 5.6 g | 28% |
| Total carbohydrate | 23.6 g | 9% |
| Total sugars | 16.9 g | — |
| Dietary fiber | 1.1 g | 4% |
| Protein | 3.4 g | 7% |
| Sodium | 0.07 g | 3% |
Open Food Facts, ODbL, record updated June 21, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
milk, cream, skim milk, sugar, whey, corn syrup, buttermilk, ings per container cocoa processed with alkali, ng size 2/3 cup (899) contains 1% or less of guar gum ition facts mono and diglycerides, xanthan gum polysorbate 80, carrageenan, contains: milk, nt per serving lories 180 % daily value* 12% 30% fat 9g surated fat 6g tas fat og
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E433Polyoxyethylene sorbitan monooleateEmulsifier · Stabilizer
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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