Chicken Egg Rolls
Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 182 kcal | 9% |
| Total fat | 6.5 g | 8% |
| Saturated fat | 2.0 g | 10% |
| Total carbohydrate | 23.4 g | 9% |
| Total sugars | 3.9 g | — |
| Dietary fiber | 3.9 g | 14% |
| Protein | 7.8 g | 16% |
| Sodium | 0.36 g | 16% |
Open Food Facts, ODbL, record updated January 13, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
filling: cabbage, white meat chicken, onions, carrots, textured soy protein, modified tapioca starch, soy protein isolate, celery, seasonings: sugar, salt, soy sauce powder [(wheat, soybeans salt), maltodextrin, salt], dry garlic, dry vegetable base [salt, autolyzed yeast, hydrolyzed soy protein, dry vegetables (onion, garlic, carrots, celery), spice, yeast extract, spice extractives], chicken flavor (chicken broth, flavor, salt), dry mushroom extract (maltodextrin, mushrooms), lemon powder (maltodextrin, lemon juice concentrate, citric acid, sugar), spices, gums (xanthan, locust bean, guar), canola oil, crust: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, corn starch, potato starch, wheat gluten, salt, cottonseed oil, soy lecithin, gums (xanthan, locust bean, guar), calcium carbonate, citric acid, ascorbic acid, contains: wheat, soy,
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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