PAD THAI RICE NOODLE BOWL
by FUSIA
United States
290 kcalper 100 g · 14% of the reference intake
11.0 gof sugars per 100 g
Barcode (EAN-13)4099100273823
GS1 prefix409 · GS1 Germany
Additives4: E150a, E160c, E330…
AllergensPeanuts, Soybeans
Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 290 kcal | 14% |
| Total fat | 5.0 g | 6% |
| Saturated fat | 1.0 g | 5% |
| Total carbohydrate | 57.0 g | 21% |
| Total sugars | 11.0 g | — |
| Dietary fiber | 2.0 g | 7% |
| Protein | 5.0 g | 10% |
| Sodium | 0.56 g | 24% |
Open Food Facts, ODbL, record updated February 2, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
rice noodles (rice flour, water), water, sugar, shallot, peanut, soybean oil, salt, tamarind paste, garlic, soy sauce powder (salt, maltodextrin, defatted soybean, modified corn starch, red chilli, citric acid, plain caramel, xanthan gum, paprika color), dried carrot, dried spring onion
- E150aPlain caramelColor
- E160cPaprika extractColor
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.