Giardiniera Sauce, Specially Select - Aldi
i Photo: Open Food Facts contributors · CC BY-SA
Sauces · United States

Giardiniera Sauce

by Specially Select - Aldi · 680 g
United States
NUTRI-SCOREBCDEANOVA3
40 kcalper 100 g · 2% of the reference intake
3.2 gof sugars per 100 g
Barcode (EAN-13)4099100265583
GS1 prefix409 · GS1 Germany
Additives2: E202, E211
AllergensCelery, Soybeans
LabelsNo gluten, Limited edition
4099100265583

Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories40 kcal2%
Total fat0.40 g1%
Saturated fat0.00 g0%
Total carbohydrate7.2 g3%
Total sugars3.2 g—
Dietary fiber1.6 g6%
Protein1.6 g3%
Sodium0.42 g18%

Open Food Facts, ODbL, record updated April 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Italian tomatoes (tomatoes, tomato puree), crushed tomatoes (tomatoes, distilled vinegar, salt, garlic powder, spices, sodium benzoate, potassium sorbate), serrano peppers, jalapeño peppers, soybean oil, water, celery, bell peppers, onion, carrot, cauliflower, garlic puree, salt, basil, dried onion, dried garlic, dried basil.

  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 3,043 “sauces” products sold in the United States
Sugars3.2 g · median 6.7 g
Saturated fat0.00 g · median 0.00 g
Salt1.0 g · median 1.6 g

25% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sauces” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Pickles (Condiments, Sauces & Canned Goods).

WhereHow longNote
Pantry · from date of purchase1 years
Refrigerator · after opening1–3 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.