Dried Mission Figs, Specially Selected
i Photo: Open Food Facts contributors · CC BY-SA
Figs · United States

Dried Mission Figs

United States
NUTRI-SCOREABDECNOVA3
275 kcalper 100 g · 14% of the reference intake
45.0 gof sugars per 100 g
Barcode (EAN-13)4099100262162
GS1 prefix409 · GS1 Germany
Additives1: E202
AllergensNot given in the source
LabelsKosher, source of fiber, Orthodox Union Kosher
4099100262162

Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories275 kcal14%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate62.5 g23%
Total sugars45.0 g—
Dietary fiber10.0 g36%
Protein2.5 g5%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated May 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Dried figs, potassium sorbate (preservative)

  • E202Potassium sorbatePreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.61kg CO₂e per kg

Reference value for the category “Figs”: 0.61 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.