
Hamburger dill chips
Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 18 kcal | 1% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 3.6 g | 1% |
| Total sugars | 3.6 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 0.00 g | 0% |
| Sodium | 0.96 g | 42% |
Open Food Facts, ODbL, record updated January 13, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Nutrition Tacut> - oevings. 19, Sere-acizes (28g about 5 slices) Amount per serving Caloriess fsla Fat NO Sal Fal 0g O-DV. Trans Fat 0g. Cholest. Omo 1O% OY Sodum T NOV Total Carb. 19 (0%OV), Fiber 0g(0% DV) Tolal Suars 19 (Ind IDV Protein 0g VIt.D (0% DV) Calcium (2% lron (O% O,Potas e NGREDIENTS: CUCUMBERS, WATER, VINEGAR SALT SUGAR CALCAM C-LORIDE. FLAVOR, TURMERIC OLEORESIN. DST. & SOLD EXCLUSIVELY BY: ALDI. 22247 BATAVA, IL 60510. PRODUCT OF INDIA D UIG PRODUCED WITHOUT THE INTENTIONAL ADDITION OF BPA ALDI Twice as Nice GUARANTEE REFRIGERATE AFTER OPENING item replaced money refunded
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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