Guacamole Ranch Dressing
Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 300 kcal | 15% |
| Total fat | 30.0 g | 38% |
| Saturated fat | 5.0 g | 25% |
| Total carbohydrate | 6.7 g | 2% |
| Total sugars | 3.3 g | — |
| Protein | 0.00 g | 0% |
| Sodium | 0.73 g | 32% |
Open Food Facts, ODbL, record updated June 2, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
water, soybean oil, distilled vinegar, avocado, lime juice (water, lime juice concentrate), garlic, sugar, contains less than 2% of salt, egg yolk, modified food starch, sour cream powder (cream, nonfat milk, cultures), jalapeno peppers, phosphoric acid, honey, xanthan gum, onion powder, spice, yeast extract, natural flavor, fruit juice (for color), spirulina extract (for color), dried garlic, potassium sorbate (a preservative), acetic acid, citric acid, disodium inosinate, disodium guanylate, calcium chloride, calcium disodium edta to protect flavor, contains: eggs, milk,
- E202Potassium sorbatePreservative
- E260Acetic acidPreservative
- E330Citric acidAntioxidant · Sequestrant
- E338Phosphoric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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