Parmesan Pesto
by Aldi
United States
363 kcalper 100 g · 18% of the reference intake
3.3 gof sugars per 100 g
Barcode (EAN-13)4099100161915
GS1 prefix409 · GS1 Germany
Additives1: E339ii
AllergensMilk
LabelsNo gluten, Certified gluten-free
Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 363 kcal | 18% |
| Total fat | 2.2 g | 3% |
| Saturated fat | 1.1 g | 5% |
| Total carbohydrate | 64.8 g | 24% |
| Total sugars | 3.3 g | — |
| Protein | 19.8 g | 40% |
| Sodium | 0.50 g | 22% |
Open Food Facts, ODbL, record updated February 21, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
penne (red lentil flour, white rice flour, pea protein), sauce (parmesan cheese [milk, salt, cultures, enzymes], spices, corn starch, salt, dehydrated garlic, sugar, natural flavor, contains 2% or less of: yeast extract, disodium phosphate), peas (peas, sugar), carrots, contains: milk,
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.