Taco seasoning
Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 300 kcal | 15% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 60.0 g | 22% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 20.0 g | 71% |
| Protein | 0.00 g | 0% |
| Sodium | 6.0 g | 261% |
Open Food Facts, ODbL, record updated November 29, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
chili pepper, maltodextrin, salt, onion powder, spice, yellow corn flour, corn starch, contains less than 2% of: silicon dioxide (anticaking agent), citric acid, sunflower oil, 2, si sugar, natural flavor, extractives of paprika, 3, br wheat starch, whey, soy flour, contains: wheat, milk, soy, dire 1, bro skil and min unt
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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