Cheddar Broccoli Soup Mix
Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 43 kcal | 2% |
| Total fat | 17.5 g | 22% |
| Saturated fat | 12.5 g | 63% |
| Total carbohydrate | 62.5 g | 23% |
| Total sugars | 7.5 g | — |
| Protein | 5.0 g | 10% |
| Sodium | 2.7 g | 117% |
Open Food Facts, ODbL, record updated November 3, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
modified cornstarch, maltodextrin corn syrup solids, coconut oil, salt, broccoli*, whey, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), calcium carbonate, mono - and diglycerides, yeast extract, natural flavors, onions*, chicken fat, worcestershire sauce (vinegar, molasses, corn syrup, salt, caramel [color], garlic, sucrose, spices, tamarind, natural flavor), canola oil, disodium inosinate and disodium guanylate, parsley*, chicken broth, paprika extract (color), annatto extract (color), *dried contains: milk,
- E160cPaprika extractColor
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.