Fully Cooked Pork Meatballs With Maple & Bacon Seasoning, Maple & Bacon
Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 318 kcal | 16% |
| Total fat | 23.5 g | 30% |
| Saturated fat | 8.2 g | 41% |
| Total carbohydrate | 8.2 g | 3% |
| Total sugars | 4.7 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 17.6 g | 35% |
| Sodium | 0.92 g | 40% |
Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Pork, Bacon (Pork, Water, Salt, Sodium Nitrite, Sodium Lactate, Sugar, Applewood Smoke Flavor, Sodium Phosphate, Apple Flavor [Water, Polysorbate, Natural Flavor], Sodium Erythorbate, Sodium Diacetate, Sodium Nitrite, May Contain: Dextrose, Brown Sugar, Potassium Chloride, Natural And Artificial Maple Flavor, Corn Syrup, Flavoring), Eggs, Dark Brown Sugar, Bread Crumbs (Wheat Flour, Salt, Yeast), Molasses, Water, Salt, Roasted Garlic, Tomatoes, Dijon Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Black Pepper, Smoked Paprika, Maple Flavor (Flavoring, Water, Propylene Glycol, Corn Syrup), Natural Smoky Bacon Flavor (Potato Maltodextrin, Silicon Dioxide, Sunflower Oil, Natural Flavor, Gum Arabic).
- E1520Propylene glycolEmulsifier · Humectant
- E250Sodium nitritePreservative
- E262Sodium acetatesPreservative · Sequestrant
- E262iiSodium diacetatePreservative · Sequestrant
- E316sodium erythorbateAntioxidant
- E325sodium lactateAntioxidant · Emulsifier · Humectant · Thickener
- E330Citric acidAntioxidant · Sequestrant
- E334L(+)-tartaric acidAntioxidant · Sequestrant
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Who makes it
SPECIALLY SELECTED
Open Food Facts, ODbL
In its category
85% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen foods” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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