
Cheesecake bites
Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 365 kcal | 18% |
| Total fat | 23.0 g | 29% |
| Saturated fat | 12.7 g | 63% |
| Total carbohydrate | 35.7 g | 13% |
| Total sugars | 26.2 g | — |
| Dietary fiber | 0.79 g | 3% |
| Protein | 5.6 g | 11% |
| Sodium | 0.21 g | 9% |
Open Food Facts, ODbL, record updated February 16, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
new york style cheesecake: cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, guar gum, xanthan gum), sugar, eggs, graham cracker crumb (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], graham flour, sugar, palm oil, brown sugar, honey, salt, baking soda, natural flavor), turtle esecake (6921) butter (cream, natural flavoring), less than 2% of: wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, cream, milk, 50 nonfat milk, carrageenan, dextrose, water, vanilla bean extractives, lemon juice concentrate, lemon oil, soy lecithin, contains: egg, milk, soy, wheat, may contain tree nuts (almonds, coconut, pecans, walnuts), peanuts, value* 37% strawberry swirl cheesecake: cream cheese (pasteurized milk and cream: %0% cheese culture, salt, carob bean gum, guar gum, xanthan gum), sugar, strawberry filling (strawberries, sugar, water, glucose syrup, food starch-modified, natural flavor, salt, citric acid, fruit and vegetable juice color, xanthan gum, guar gum), graham cracker crumb (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], graham flour, sugar, palm oil, brown sugar, honey, salt, baking soda, natural flavor), eggs, butter (cream, natural flavoring), less than 2% of: wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, cream, milk, nonfat milk, carrageenan, dextrose, water, guar gum, vanilla bean extractives, soy lecithin, contains: egg, milk, soy, wheat, may contain tree nuts (almonds, coconut, pecans, walnuts), peanuts, 37% 12% 16% 62% sd guar turtle cheesecake: cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, guar gum, xanthan gum), chocolate cookie g 2% item r %6% crumb (enriched flour (wheat flour, niacin, reduced iron, thiamine money 10% alkali, invert sugar, corn flour, căramel color, whey, baking soda, salt, 4% mononitrate, riboflavin, folic acidi, sugar, palm oil, cocoa processed with d01660 natural flavor, soy lecithin), eggs, semi sweet chocolate drops (sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanilla), brown sugar, caramel (corn syrup, sweetened condensed skim milk [skim milk, sugar, corn syrup], sugar, butter (cream, salt), water, contains 2% or less of: sea salt, baking soda, xanthan gum), sugar, pecans, water, less than 2% of: wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, cream, milk, nonfat milk, carrageenan, dextrose, corn syrup, salt, natural flavor, konjac gum, tara gum, vanilla bean extractives contains: egg, milk, pecans, soy, wheat, may contain tree nuts (almonds, coconut, walnuts), peanuts,
- E150Caramel
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E417Tara gumStabilizer · Thickener
- E425KonjacCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E425iKonjac gumCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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