Baker's Corner Apple Cinnamon Quick Bread, Aldi
i Photo: Open Food Facts contributors · CC BY-SA

Baker's Corner Apple Cinnamon Quick Bread

by Aldi
United States
NOVA4
355 kcalper 100 g · 18% of the reference intake
35.5 gof sugars per 100 g
Barcode (EAN-13)4099100121124
GS1 prefix409 · GS1 Germany
Additives6: E150c, E341, E341i…
AllergensApple, Gluten
4099100121124

Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories355 kcal18%
Total fat1.6 g2%
Saturated fat0.00 g0%
Total carbohydrate80.6 g29%
Total sugars35.5 g—
Dietary fiber3.2 g12%
Protein3.2 g6%
Sodium0.90 g39%

Open Food Facts, ODbL, record updated January 11, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

unbleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, apples, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), palm shortening, corn starch, natural apple flavor, cinnamon salt, vanilla flavor (dextrose, natural flavor), xanthan gum, baking soda, caramel color, contains: wheat,

  • E150cAmmonia caramelColor
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.083 package (39 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat1.0 g1%
Saturated fat0.0 g0%
Sodium220 mg10%
Total carbohydrate31 g11%
Dietary fiber1.0 g4%
Total sugars13 g—
Protein2.0 g—
USDA food category
Bread & Muffin Mixes
Data provider
Label Insight
In FoodData Central
Since November 13, 2020 · label data updated April 8, 2020
FDC ID
1133855

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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