High Protein Bar Chocolate Peanut Butter
Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 250 kcal | 13% |
| Total fat | 8.0 g | 10% |
| Saturated fat | 1.5 g | 8% |
| Total carbohydrate | 29.0 g | 11% |
| Total sugars | 16.0 g | — |
| Dietary fiber | 5.0 g | 18% |
| Protein | 20.0 g | 40% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated October 28, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
PROTEIN BLEND (SOY PROTEIN ISOLATE, SOY CRISPS [SOY PROTEIN ISOLATE, TAPIOCA STARCH]), CHOCOLATE FLAVORED COATING (CANE SUGAR, PALM KERNEL OIL, COCOA POWDER, NATURAL FLAVORS, SUNFLOWER LECITHIN), ORGANIC BROWN RICE SYRUP, PEANUTS, ORGANIC CANE SYRUP, FIBER BLEND (SOLUBLE TAPIOCA FIBER, INULIN), GLYCERIN, NATURAL FLAVORS, SOY OIL, DARK CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN), SOY FLOUR, PEANUT FLOUR, ORGANIC OATS ROLLED, ORGANIC OAT FIBER, SEA SALT, SOY LECITHIN. CONTAINS: SOY, PEANUTS. MAY CONTAIN MILK, WHEAT, EGG, TREE NUTS.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
63% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein bars” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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