Trail Mix Chwey Granola Bars Dark Chocolate Cherry, Millville
i Photo: Open Food Facts contributors · CC BY-SA

Trail Mix Chwey Granola Bars Dark Chocolate Cherry

United States
NOVA4
400 kcalper 100 g · 20% of the reference intake
28.6 gof sugars per 100 g
Barcode (EAN-13)4099100116083
GS1 prefix409 · GS1 Germany
Additives4: E306, E322, E322i…
AllergensGluten, Milk, Nuts, Peanuts, SoybeansMay contain: Eggs
LabelsNo artificial flavors
4099100116083

Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories400 kcal20%
Total fat12.9 g16%
Saturated fat2.9 g14%
Total carbohydrate62.9 g23%
Total sugars28.6 g—
Dietary fiber5.7 g20%
Protein14.3 g29%
Sodium0.26 g11%

Open Food Facts, ODbL, record updated July 6, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

rolled oats, high maltose corn syrup, crisp rice (rice flour, sugar, malt extract, salt), semi-sweet chocolate chunks (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla), almonds, sugar, crystalline fructose, inulin, diced sweetened cranberries (cranberries, sugar, sunflower oil), canola oil, diced sweetened dried tart cherries (cherries, sugar, sunflower oil), maltodextrin, glycerin, natural flavor, soy lecithin, salt, tocopherols (tocopherols, soybean oil), whey permeate, roasted peanuts (peanuts, sunflower oil), roasted cashews, whole wheat flakes, toasted coconut, contains: peanuts, almonds, coconut, cashews, milk, soy, wheat, may contain eggs,

  • E306Tocopherol-rich extract
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E422GlycerolHumectant · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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