Pasta Rings & Meatballs
Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 95 kcal | 5% |
| Total fat | 3.6 g | 5% |
| Saturated fat | 1.4 g | 7% |
| Total carbohydrate | 11.5 g | 4% |
| Total sugars | 4.0 g | — |
| Dietary fiber | 1.6 g | 6% |
| Protein | 4.0 g | 8% |
| Sodium | 0.25 g | 11% |
Open Food Facts, ODbL, record updated January 11, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
WATER, TOMATO PUREE, PASTEL MEATBALLS (BEEF, PORK, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEXTROSE, SALT, TEXTURED SOY PROTEIN (SOY FLOUR, CARAMEL COLOR), WHEAT FLOUR, SOY PROTEIN CONCENTRATE, POTASSIUM CHLORIDE, NATURAL FLAVOR, CARAMEL COLOR, MODIFIED CORN STARCH, CORN SYRUP, CONTAINS 2% OR LESS OF:, STARCH-MODIFIED, SPICE, FLAVOR, CITRIC ACID, CALCIUM CHLORIDE, DEXTROSE, SALT, SODIUM PHOSPHATE, SODIUM CITRATE, NATURAL FLAVOR, GARLIC POWDER, BETA CAROTENE COLOR
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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