Fruits and vegetables based foods · United States

SPRING MIX

by LITTLE SALAD BAR · brand owner: LITTLE SALAD BAR

United States

21 kcalper 100 g · 1% of the reference intake

0.7 gof sugars per 100 g

Barcode (EAN-13)4099100083491

GS1 prefix409 · GS1 Germany

AdditivesNone found in the ingredients

AllergensMilk (read from the ingredients list)

LabelsNo preservatives

Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	21 kcal	1%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	2.8 g	1%
Total sugars	0.70 g	—
Dietary fiber	1.4 g	5%
Protein	2.1 g	4%
Sodium	0.05 g	2%

Open Food Facts, ODbL, record updated August 17, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Baby green leaf lettuce, baby tango lettuce, baby green oak lettuce, baby lollo rossa lettuce, radicchio, baby red leaf lettuce, baby red oak lettuce, baby spinach, baby mizuna, baby arugula, baby beet tops, baby butter lettuce, baby chard, baby kale, baby pak choi, baby tatsoi, endive, frisee.

Allergen: Milk No preservatives

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 package (142 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	30 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	70 mg	3%
Total carbohydrate	4.0 g	1%
Dietary fiber	2.0 g	7%
Total sugars	1.0 g	—
Protein	3.0 g	—

USDA food category: Pre-Packaged Fruit & Vegetables
Data provider: Label Insight
In FoodData Central: Since December 6, 2019 · label data updated July 11, 2019
FDC ID: 716428

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

LITTLE SALAD BAR

Open Food Facts, ODbL

In its category

Position among 4,347 “fruits and vegetables based foods” products sold in the United States

Sugars0.70 g · median 3.0 g

Saturated fat0.00 g · median 0.00 g

Salt0.12 g · median 0.06 g

14% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Fruits and vegetables based foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.