Premium Marinara, Aldi
i Photo: Open Food Facts contributors · CC BY-SA

Premium Marinara

by Aldi · 24 oz
United StatesCanada
NUTRI-SCOREABDECNOVA3
36 kcalper 100 g · 2% of the reference intake
4.0 gof sugars per 100 g
Barcode (EAN-13)4099100074550
GS1 prefix409 · GS1 Germany
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsNo gluten
4099100074550

Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories36 kcal2%
Total fat0.80 g1%
Saturated fat0.00 g0%
Total carbohydrate6.4 g2%
Total sugars4.0 g—
Dietary fiber1.6 g6%
Protein0.80 g2%
Sodium0.30 g13%

Open Food Facts, ODbL, record updated March 23, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

tomato pulp in tomato juice, extra virgin olive oil, garlic, salt, spices,

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 2,515 products in the same category sold in the United States
Sugars4.0 g · median 3.3 g
Saturated fat0.00 g · median 0.00 g
Salt0.74 g · median 1.9 g

55% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.47kg CO₂e per kg

Reference value for the category “Tomato sauces”: 1.47 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
CanadaUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Tomato sauce (spaghetti, pizza) (Condiments, Sauces & Canned Goods).

WhereHow longNote
Pantry—Refrigerating unopened jars will NOT lengthen shelf life.
Refrigerator · after opening3–5 days

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.