Pizzas · United States

Five cheese thin & crispy topped with tomato sauce, low-moisture part-skim mozzarella cheese, cheddar cheese, parmesan cheese, pecorino romano cheese made from sheep's milk and asiago soft cheese pizza, five cheese

· brand owner: MAMA COZZI'S

United States

274 kcalper 100 g · 14% of the reference intake

5.9 gof sugars per 100 g

Barcode (EAN-13)4099100070019

GS1 prefix409 · GS1 Germany

Additives1: E160b

AllergensGluten, Milk

Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	274 kcal	14%
Total fat	11.9 g	15%
Saturated fat	6.7 g	33%
Total carbohydrate	28.9 g	11%
Total sugars	5.9 g	—
Dietary fiber	3.0 g	11%
Protein	14.1 g	28%
Sodium	0.36 g	15%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Crust (wheat flour, water, canola oil, wheat germ flour, yeast, sugar, salt, dextrose), low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, salt, cheese cultures, enzymes), tomato sauce (water, tomato puree, tomato paste, olive oil, vinegar, salt, wheat flour, potato starch, wheat starch, sugar, spices, garlic, onion powder), cheddar cheese (pasteurized milk, cheese cultures, enzymes, annatto [color]), asiago soft cheese (pasteurized milk, salt, cheese cultures, enzymes), parmesan cheese (milk, salt, cheese cultures, enzymes), pecorino romano cheese made from sheep's milk (sheep's milk, salt, cheese cultures, enzymes), canola oil.

Allergen: Gluten Allergen: Milk

E160bAnnattoColor

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.333 pizza (135 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	370 kcal	—
Total fat	16 g	21%
Saturated fat	9.0 g	45%
Sodium	481 mg	21%
Total carbohydrate	39 g	14%
Dietary fiber	4.1 g	14%
Total sugars	8.0 g	—
Protein	19 g	—

USDA food category: Pizza
Data provider: Label Insight
In FoodData Central: Since December 6, 2019 · label data updated October 7, 2019
FDC ID: 736996

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

MAMA COZZI'S

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States

Sugars5.9 g · median 2.6 g

Saturated fat6.7 g · median 4.3 g

Salt0.89 g · median 1.3 g

95% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.