Chocolate Pudding Cups
· 13 oz
United States
109 kcalper 100 g · 5% of the reference intake
18.5 gof sugars per 100 g
Barcode (EAN-13)4099100066906
GS1 prefix409 · GS1 Germany
Additives3: E339ii, E415, E481
AllergensMilk, Soybeans
LabelsNo preservatives
Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 109 kcal | 5% |
| Total fat | 1.6 g | 2% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 22.8 g | 8% |
| Total sugars | 18.5 g | — |
| Protein | 1.1 g | 2% |
| Sodium | 0.11 g | 5% |
Open Food Facts, ODbL, record updated January 4, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
nonfat milk, water, sugar, modified food starch, vegetable oil, soybean oil, canola oil, sunflower oil, cocoa powder, natural and artificial flavors, salt, sodium stearoyl lactylate, disodium phosphate, xanthan gum
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.