Original Wheat Crackers, Savoryz
i Photo: Open Food Facts contributors · CC BY-SA
Crackers (Appetizers) · United States

Original Wheat Crackers

by Savoryz
United States
NUTRI-SCOREABCEDNOVA4
467 kcalper 100 g · 23% of the reference intake
6.7 gof sugars per 100 g
Barcode (EAN-13)4099100063691
GS1 prefix409 · GS1 Germany
Additives5: E223, E500, E500ii…
AllergensGluten, MilkMay contain: Sesame seeds
4099100063691

Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories467 kcal23%
Total fat20.0 g26%
Saturated fat0.00 g0%
Total carbohydrate66.7 g24%
Total sugars6.7 g—
Dietary fiber6.7 g24%
Protein6.7 g13%
Sodium1.0 g43%

Open Food Facts, ODbL, record updated April 30, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH OLEIC CANOLA OIL AND/OR HIGH OLEIC SUNFLOWER OIL WITH ROSEMARY EXTRACT AND ASCORBIC ACID FOR FRESHNESS, WHEAT GERM, SUGAR, CONTAINS LESS THAN 2% OF SALT, WHEY POWDER, LEAVENING (AMMONIUM BICARBONATE, BAKING SODA), INACTIVE YEAST, WHEAT BRAN, SODIUM METABISULFITE, ENZYMES. CONTAINS: MILK, WHEAT. MAY CONTAIN: SESAME.

Allergen: GlutenAllergen: MilkMay contain: Sesame seeds
  • E223Sodium metabisulphiteAntioxidant · Preservative
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E503Ammonium carbonates
  • E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 1,808 “crackers (Appetizers)” products sold in the United States
Sugars6.7 g · median 3.3 g
Saturated fat0.00 g · median 3.3 g
Salt2.5 g · median 1.9 g

71% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Crackers (Appetizers)” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.54kg CO₂e per kg

Reference value for the category “Crackers (Appetizers)”: 1.54 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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